dishing it out
By Red Book Connect | | Hire
These days, job hunting is a two way social med... Continue Reading
It takes a special kind of breed to be a successful restaurant manager. They have to wear many hats and wear them well.
Responsibilities run the gamut. From schedule creation, food quality and kitchen maintenance checks, to menu creation, pricing decisions, and supplies. Of course, an effective manager is capable of crushing these tasks. But we’re not talking about those today.
What we wanted... Continue Reading
Here at Red Book Connect, we’re always looking for ways to make the lives of our restaurant owners and managers easier. You’ve already got a lot on your plate and anytime we see an opportunity to lighten the load through technology - we take it!
Which is why we’re really excited to roll out the first 10 of 20 free, off-the-shelf training courses in Schoox, our social, e-learning platform.
The... Continue Reading
Nearly half of a... Continue Reading